We are proud to partner with Heckfield Place, a Georgian country haven and simply magical place to stay just one hour from London and less than 30 minutes from the Royal Berkshire.
At the heart of the vision for Heckfield Place is a desire for guests to experience the run of a great English estate – where the grace and grandeur of the past blend seamlessly with the style and comfort of contemporary hospitality. Set within 400 acres of Hampshire countryside, stay in one of the 45 rooms, visit the Bothy Spa, explore the expansive grounds, enjoy a cocktail in the Moon Bar or visit one of the two award winning restaurants Marle or Hearth.
Headed up by Culinary Director Skye Gyngell, Heckfield’s gastronomic philosophy is all about local, honest and seasonal food. Whether it’s milk from the estate’s working farm, fresh vegetables grown in our kitchen garden or wild berries foraged from our hedgerows, the estate’s gardeners work hand in hand with the kitchen to create world-class cuisine that makes the very best of the natural bounty on offer at Heckfield Place.
Are you looking to celebrate a special occasion? Or perhaps wanting to celebrate the end of lockdown with the loved one? Treat yourself to a culinary experience or over night stay at Heckfield… you won't regret it!
Introducing our Partners
Introducing our partners - this month, Heckfield Place
We are proud to partner with Heckfield Place, a Georgian country haven and simply magical place to stay just one hour from London and less than 30 minutes from the Royal Berkshire.
At the heart of the vision for Heckfield Place is a desire for guests to experience the run of a great English estate – where the grace and grandeur of the past blend seamlessly with the style and comfort of contemporary hospitality. Set within 400 acres of Hampshire countryside, stay in one of the 45 rooms, visit the Bothy Spa, explore the expansive grounds, enjoy a cocktail in the Moon Bar or visit one of the two award winning restaurants Marle or Hearth.
Headed up by Culinary Director Skye Gyngell, Heckfield’s gastronomic philosophy is all about local, honest and seasonal food. Whether it’s milk from the estate’s working farm, fresh vegetables grown in our kitchen garden or wild berries foraged from our hedgerows, the estate’s gardeners work hand in hand with the kitchen to create world-class cuisine that makes the very best of the natural bounty on offer at Heckfield Place.
Are you looking to celebrate a special occasion? Or perhaps wanting to celebrate the end of lockdown with the loved one? Treat yourself to a culinary experience or over night stay at Heckfield… you won't regret it!
We are proud to partner with Heckfield Place, a Georgian country haven and simply magical place to stay just one hour from London and less than 30 minutes from the Royal Berkshire.
At the heart of the vision for Heckfield Place is a desire for guests to experience the run of a great English estate – where the grace and grandeur of the past blend seamlessly with the style and comfort of contemporary hospitality. Set within 400 acres of Hampshire countryside, stay in one of the 45 rooms, visit the Bothy Spa, explore the expansive grounds, enjoy a cocktail in the Moon Bar or visit one of the two award winning restaurants Marle or Hearth.
Headed up by Culinary Director Skye Gyngell, Heckfield’s gastronomic philosophy is all about local, honest and seasonal food. Whether it’s milk from the estate’s working farm, fresh vegetables grown in our kitchen garden or wild berries foraged from our hedgerows, the estate’s gardeners work hand in hand with the kitchen to create world-class cuisine that makes the very best of the natural bounty on offer at Heckfield Place.
Are you looking to celebrate a special occasion? Or perhaps wanting to celebrate the end of lockdown with the loved one? Treat yourself to a culinary experience or over night stay at Heckfield… you won't regret it!