Add all ingredients into a cocktail shaker, add ice, shake well & double strain into a chilled martini glass. Garnish with a twist of rhubarb.
Pair with game meat, especially venison.
Created by the Jack Russell Inn, a finalist in the 2019 Eat Game Awards 'Best Restaurant' category.
The Eat Game Awards aim to celebrate the best of wild British produce by recognizing great culinary achievements and other contributions to the cooking and eating of game. They offer those less familiar with game the chance to get a better understanding of how to cook it and the confidence to include it in their regular culinary repertoires.
Learn more about the Eat Game Awards here.